Perfect delicious breakfast. Amazing pastries, tasty freshly squeezed OJ and savory breakfast items. Very quick and efficient. Nice spacious sitting area in the back. Perfect spot for a quick breakfast

Great Pizzas! Pastries look as good as they taste. Had a wonderful Cannoli, perfect crunch & super creamy filling, wow!!! Conveniently located, service was great, ambiance like a small pizza shop. Eating area in the back. I will return the next time I'm in New York City.

Zeppola is a warm, classic Italian bakery with a creative twist. Here, you'll find the an array of giant, colorful and mouth-watering bakery treats. The glossy icing and swirly thick cream atop the donuts truly drew me in. It was difficult to decide, because all the donuts looked so delicious. However, we eventually settled on the powdered donut with Bavarian cream and caramel. Powdered donut with Bavarian cream: The cream was perfectly distributed throughout the donut, you don't have to worry about messiness. The cream was light and subtly sweet, a perfect balance for satisfying your sugar craving without feeling sick! Pistachio Latte: This latte was decent, not too sugary or sweet. The pistachio flavor doesn't overpower the latte. Perfect addition to their delicious pistachio croissant!! Our order was prepared fairly quickly given the line behind us! I was so surprised to see the seating in the back, which was cozy and well-maintained. This is essential for eating dessert during the colder months. If you're in the area, I definitely recommend Zeppola Bakery to converse over a dessert and latte with a friend during the colder months of NYC. :)

Cute spot with a large variety of sweets and baked goods neatly displayed. I ordered the Zeppola with Nutella. The Zeppola was a decent size and packed with a generous serving of Nutella. The dough was flavourful and soft. The only criticism I have was that the dough was too oily for me. Would recommend!

I always walk by this bakery in Midtown and can't help but notice the gorgeous pastries in the window. We finally went in to try them, and everything looked amazing! They have those popular circle croissants, but the Nutella-filled pastries were my favorite. They've got a great mix of stuff, from hot and cold sandwiches to super fresh pastries.

Veni, Vidi, Vinsi, Zeppola... Zeppola Bakery is a true gem, and their massive, delicious donuts are just the beginning. One of the first things you'll notice is their stunning window displays, which are an absolute showstopper. Each time I walk by, I'm drawn in by the beautifully arranged pastries that look like edible works of art. The bakery really knows how to catch your eye and set the tone for the indulgence that awaits inside. Once you step in, the experience only gets better. Their donuts are not only gigantic but perfectly crafted -- light and fluffy with the right amount of chew. The flavor options are endless, from classics like glazed and powdered sugar to more decadent choices like salted caramel or Boston cream. And let's not forget the Nutella-filled donut -- it's divine! The atmosphere inside is warm and welcoming, with friendly staff who make sure every visit is memorable. Whether you're stopping by for a quick treat or settling in with a coffee, Zeppola Bakery always delivers. Don't miss out on this spot -- the window displays will draw you in, and the donuts will keep you coming back for more.

Accidentally discovered when in Manhattan once,walking out of the Penn Station (it's really closeby). Might be my luck,but whenever I come,there's always Italian tourists inside - so I'm assuming it's Italian Bakery that's Italian-approved! :) I personally love their rolly croissants with pistachio cream along with a cup of double espresso to balance out the sweetness. Pricey ($10 for the pastry) but oh so worth it! Huge selection of all kinds of pastries,to please virtually anybody's sweet tooth.